Catering

An iconic Selenta Group property, Nix Sky Bar delivers a premium experience with breathtaking views. Its curated cocktail selection and sophisticated ambiance make it a must-visit destination for those seeking exclusivity and unforgettable sunsets on the Costa del Sol.

Windsor is an exclusive Selenta Group asset, blending Mediterranean cuisine with local influences in an elegant setting. Its attention to detail, commitment to culinary excellence, and personalised service establish it as a key reference in the group’s dining portfolio.

Diabolo offers an authentic Italian dining experience in a sophisticated setting. Its value proposition combines fresh ingredients, traditional recipes, and a Venetian-inspired ambiance, establishing it as a benchmark in the group’s culinary offering.

Coal specialises in the highest quality charcoal-grilled meats. Its concept is built on respect for the product and flawless technique, creating an exclusive dining experience that enhances the group's distinctive presence in the restaurant sector.

The Pier is an innovative asset within Selenta Group, designed as a food hall that brings together international flavours in a dynamic, modern space. Its versatile approach and high-quality cuisine make it a standout addition to the group’s gastronomic portfolio.

Set in a prime beachfront location, Palapa Beach Club is one of Selenta Group’s most distinctive concepts. Combining fresh Mediterranean cuisine, expertly crafted cocktails, and a unique atmosphere, it offers an exceptional experience by the ocean.

Bthai is a key gastronomic asset of Selenta Group, blending traditional Asian cuisine with high-quality ingredients. Its sophisticated atmosphere and refined culinary offering position it as a benchmark for Asian dining on the Costa del Sol, delivering a truly unique sensory experience.

Part of Selenta Group's portfolio, Seaview Kitchen redefines Mediterranean cuisine with a contemporary approach. With panoramic sea views, its menu combines freshness and creativity, offering a versatile dining experience suited to every moment of the day.

Set in a prime location, Bonita Beach Restaurant is a strategic asset of Selenta Group. Its seafood-inspired cuisine and relaxed atmosphere create an exclusive space to enjoy refined dining just steps from the beach.

With an innovative concept, Level 3 enhances the value proposition of Moxy Barcelona. This asset combines a coworking lounge, non-stop dining, and unique entertainment experiences, establishing itself as a key destination for both guests and external clients.